
Welcome to Parma, where we bring the best southern Italian cuisine to your plate. Whether you're looking for a romantic night out or a fun family dinner, Parma has something for everyone. Come and join us for a taste of Italy.

Our menu is a celebration of the diverse and delicious cuisine of Southern Italy. From classic, fresh pasta dishes to exceptional protein dishes, our chefs take great care in preparing each dish to perfection.

At Parma, we believe that wine is an essential part of the Italian dining experience. That's why we take the time to curate a selection of wines from Italy and beyond, carefully chosen to pair perfectly with our menu.
Join us for an unforgettable Italian dining experience! Reserve your table at Parma and indulge in our southern cuisine.
Calamari, Shrimp, Zucchini, Fire Roasted Vegetable Sauce & Citrus Aioli
Mushroom Mix-based Risotto, Fior Di Latte, Porcini & Parmigiana Reggiano Foam
Marinated Olives, Rosemary- Thyme Focaccia
Pasture Raised Beef, Smoked Parsnip, White Anchovy, & Parmigiana Reggiano on house-made Sourdough
(per due persone)
Prosciutto
Spicy Capocollo
Mortadella
Soppressata Piccante
Finocchiona
Grana Padana
Pecorino Romano
5 Brothers Cheddar
Honey Comb & Crustino
Speak to your server
San Marzano Sauce & Parmigiana
Moroccan Octopus, Romesco, Roasted Heirloom Cherry Tomatos, Pepperoncini Aioli & Salsa Verde
Yellowfin Tuna, Avocado-Basil Cream, Oranges & Crispy Rice Paper
Butternut Squash, Arugula, Pine Nuts, Zucchini- Squash Caponata, Sherry Truffle Vinaigrette
Shaved fennel, Oranges, Red Onion, Beldi Olives, Red Peppercorn, Lemon Balm
Bibb Lettuce, Arugula, Radicchio, Shallots,
White Wine Vinaigrette
Spaghetti, Guanciale, Pecorino, San Marzano Tomato Sauce
Braised Beef & Pork Ragu, San Marzano Tomato Sauce, Parmigiano Reggiano
Eggplant, Ricotta, San Marzano Tomato Sauce, Pangrattato & Parmigiano Reggiano
Egg Yolk, Guanciale, Pecorino Romano
Fennel Sausage, Rapini, Cherry Tomato Pecorino Romano & Stracciatella
Ricotta, Parmesan & Chives Shrimp, Beet & Peas Puree, Portobello Mushroom, Grilled Bean & Brown Butter
Linguine, Clams, Mussels, Parsley, Calabrian Chili, Garlic & Cherry Tomatos
Braised Short Rib, Smoked Fennel, Carmelized Cipollini, Parmigiana Reggiano
Breaded Veal, San Marazano Tomato Sauce, Fior di Latte & Parmigiano Reggiano, Served With Rigatoni Pomodora
European Seabream, Clams, Mussels, Shrimp, Calamari, Aromatic Herb Butter Sauce, Endives, Braised Leek & Lemon-Honey Vinaigrette
12oz Lamb Loin Chops, Pistachios-Celery Root Puree, Glazed Boc Choy & Mint-white Anchovies Gremolata
Braised Rabbit, Crimi Polenta, Roasted Heirloom Carrots & Chervil
10oz Ribeye Steak, Mushroom Marsala Sauce & Jerusalem Artichoke Crisps
12oz Grilled Provimi Veal Chop, Mashed Potato Alla‘ Fiorentine
Dry-aged on-the-bone Ribeye cooked in the Traditional Florentina Style
Dry-aged on-the-bone Ribeye cooked in the Traditional Florentina Style
Ontario Fingerling Potatoes,
Garlic, Fresh Herbs
Wilted Rapini, Garlic, Calabrian Chilies
Parsley, Pecorino, Guanciale
Cremini, Mini Oyster, and Shitake
Sabayon, Pastry Cream, Figs,
Saffron Compressed Tangerine
Mascarpone, Coffee Gel, Kahlua, Chocolate
Hazelnut Praline Mousse, Chocolate Mousse,
Sable Breton, Amarena Cherries
Pomegranate Gel, Cocoa Butter, Freeze Dried Raspberries
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